Served with pasta, rice or salad

​

PARMIGIANA 

With melted mozzarella

SHRIMP 19.95

VEAL 19.95

CHICKEN 18.95

​

FRANCESE 

Butter, wine & lemon sauce

FILET OF SOLE 21.95

SHRIMP 20.95

VEAL 20.95

CHICKEN 19.95

​

MARSALA 

Sautéed with mushrooms in a Marsala wine sauce

VEAL 20.95

CHICKEN 19.95

​

PICCATA 

With capers in a wine butter sauce with lemon

VEAL 20.95

CHICKEN 19.95

​

CRAB CAKE 18. 95

Served over a mesclun salad

​

VEAL SORRENTINO 21.95

Topped with eggplant, prosciutto, fresh mozzarella & marinara

 

CHICKEN ROLLATINI 19.95

Wrapped in salami, ham & mozzarella in a Marsala sauce

 

BROILED FILET OF SOLE 19.95

With capers in a white wine sauce & lemon

 

BAKED TILAPIA OREGANATA 19.95

Seasoned with bread crumbs in a light wine & garlic sauce

 

MUSSELS MARINARA 19.95

Served over pasta

 

CALAMARI 19.95

Fried or sautéed in marinara

 

SHRIMP OREGANATA 19.95

Breaded shrimp with a garlic, wine & lemon sauce

 

SHRIMP SCAMPI 19.95

In a lemon butter sauce

 

SHRIMP MARINARA 19.95 

Sautéed shrimp in marinara or fra diavolo

 

BAKED DIJON SALMON 19.95 

Glazed with Dijon mustard & covered with seasoned bread crumbs

 

8 OZ FILET MIGNON 29.95

Grilled with onions & mushrooms, served with roasted potatoes

 

FILET MIGNON MARSALA 29.95

Served with roasted potatoes

 

GOAT CHEESE STEAK SALAD 25.95

Grilled, tossed & served over mesclun greens & goat cheese